This blog has been designed so that the learner's of Te Kohanga can celebrate and share their learning journey with their friends and family. In our learning space we have 53 eager year 5/6 learners. We are hoping to connect with a wider audience this year. Please leave comments as well as questions.
This morning we explored how yeast reacts with sugar, flour and heat. We made a loaf of bread and butter out of cream. Below is our group reflection. Leave us a comment and let us know what you think.
